California Food Poisoning Lawyer Sebastian Gibson
California Food Poisoning Lawyer Sebastian Gibson – Protecting Your Rights After Foodborne Illness
Have you suffered severe food poisoning? If so, you need to take action. At the Law Offices of California Food Poisoning Lawyer Sebastian Gibson, we’re the right choice when you’ve been hospitalized as a result of any foodborne illness bacteria such as e. Coli, Listeria, Salmonella, Shigella, Campylobacter, Staphylococcus, Clostridium Perfringens or Botulism or virus such as Norovirus or Hepatitis.
Food Poisoning in California and Foodborne Illness
Food poisoning can have devastating consequences, leading to hospitalization, long-term health complications, and even death in severe cases. If you or a loved one has suffered from foodborne illness due to contaminated food from a restaurant, grocery store, or manufacturer, you have the right to seek compensation. California Food Poisoning Lawyer Sebastian Gibson is here to fight for your rights and hold negligent parties accountable.
When you’ve suffered food poisoning anywhere in California, finding the right California Food Poisoning Lawyer Sebastian Gibson is essential to protect your rights and to make sure you obtain the compensation you deserve for your injuries and all you’ve been through.
California Food Poisoning Lawyer Sebastian Gibson, Named A Top Lawyer the past 14 Years in a row and now with over 45 Years of Experience in California and as an International Attorney.
Food poisoning is more than just a temporary inconvenience. In some cases, it can lead to life-altering medical conditions, including kidney failure, nervous system disorders, chronic digestive issues, and even wrongful death. A skilled food poisoning attorney can help you determine if your case qualifies for legal action and maximize the compensation you deserve.
California Food Poisoning Lawyer Sebastian Gibson has been named a Top Lawyer for the past 14 years by the prestigious Palm Springs Life Magazine. He has been called “Brilliant” and “A Legend” and with law degrees and decades of experience in California and years of experience as an international lawyer in London as well, California Food Poisoning Lawyer Sebastian Gibson is the attorney you want when you’ve been hospitalized and incurred tens of thousands of dollars or more in medical treatment and wage loss from catastrophic food poisoning.
Common Causes of Food Poisoning
Food poisoning is typically caused by food contaminated with bacteria, viruses, parasites, or toxins. Some of the most common causes include:
Salmonella – Found in undercooked eggs, poultry, and raw vegetables.
E. coli – Often linked to contaminated beef, unpasteurized dairy, and fresh produce.
Listeria – Found in processed deli meats, dairy products, and refrigerated foods.
Norovirus – Common in restaurant settings due to improper food handling.
Hepatitis A – Spread through contaminated food and poor hygiene.
Campylobacter – Often found in raw or undercooked poultry.
Who is Liable for Your Food Poisoning?
A successful food poisoning lawsuit requires proving that the contaminated food caused your illness and identifying the responsible party. Potentially liable parties include:
Restaurants that serve improperly prepared or contaminated food.
Grocery stores selling spoiled or tainted products.
Food manufacturers responsible for distributing contaminated food.
Catering services and food delivery companies that mishandle food.
Steps to Take If You Suffer from Food Poisoning
If you suspect food poisoning, follow these crucial steps:
Seek Immediate Medical Attention – Diagnosis through lab testing can confirm the specific bacteria or virus.
Preserve Evidence – Save leftover food, receipts, and medical records.
Report the Illness – Notify the local health department to investigate outbreaks.
Contact California Food Poisoning Lawyer Sebastian Gibson – Legal guidance is essential to protect you and your potential case.
Compensation for Food Poisoning Victims
Victims of foodborne illnesses may be entitled to compensation for:
Medical expenses (hospitalization, medications, ongoing treatment)
Lost wages due to illness and recovery time
Pain and suffering
Wrongful death damages (for fatal food poisoning cases)
Understanding Foodborne Illness and Contamination
Food poisoning occurs when food is contaminated with harmful bacteria, viruses, parasites, or chemicals. Common causes of foodborne illnesses include:
Salmonella – Found in raw or undercooked eggs, poultry, and meat
E. Coli – Often linked to undercooked beef and contaminated vegetables
Listeria – A risk in unpasteurized dairy products and deli meats
Norovirus – Commonly spread through improperly handled food
Symptoms of food poisoning can range from mild stomach discomfort to severe dehydration, organ damage, or even death in extreme cases. If you suspect food poisoning, seeking medical attention is crucial, as well as legal assistance to protect your rights.
If You’ve Been Hospitalized For Food Poisoning, Call California Food Poisoning Lawyer Sebastian Gibson Immediately
Remember, for you to have a food poisoning case, there must be evidence that the food was contaminated with a foodborne pathogen. Food that’s been tested can prove this when E. coli or another pathogen is found in a sample of the same food or when a number of other people who ate at the same restaurant or other food serving event at or around the same time contracted the same foodborne illness.
You must also have damages, i.e. medical bills, wage loss or considerable out of pocket expenses connected with the food poisoning. In a worst case scenario, a family can lose a loved one who has been infected with a foodborne bacteria, virus, parasite, fungi or toxin.
When you need a top lawyer for a food poisoning or foodborne illness case, consider California Food Poisoning Lawyer Sebastian Gibson. With offices in Palm Desert and Newport Beach, our lawyers, including one of the country’s top trial attorneys with whom we collaborate, can assist you with your food poisoning case in the Coachella Valley, Orange County and throughout California and the entire country.
Frequency of Norovirus and Hepatitis Food Poisoning and Foodborne Illness
Each year, Norovirus is estimated there are 125 million cases of foodborne illness in the world and 35,000 deaths on a global scale. Norovirus alone reportedly causes 2,500 outbreaks in the U.S. and accounts for approximately 58% of foodborne illness in the U.S.
Severe outcomes which result in hospitalization and death primarily affect children under five years of age, the elderly, and individuals with chronic illnesses and immunodeficiencey diseases who may not only be more susceptible but who may spread the virus for an extended period of time. Medications can also suppress a person’s immune system and make a person more prone to foodborne disease.
Second in frequency of the causes of foodborne illness is Hepatitis A which causes another 14 million cases of foodborne illness across the globe each year and 28,000 fatalities.
Third in frequency today may be the Hepatitis E virus which may have been undercounted for years and which can cause severe illness, especially for those with other health conditions and which can result in chronic liver failure and neurological damage.
A person can get food poisoning by eating or drinking contaminated food, beverages including water, from bacteria on surfaces, and from others, but also from food not washed well or handled in a sanitary way, not cooked to a safe internal temperature, or left out too long.
Why Choose California Food Poisoning Lawyer Sebastian Gibson?
California Contaminated Food Poisoning Lawyer Sebastian Gibson has been named a Top Lawyer fo the past 14 years in a row by the prestigious Palm Springs Life Magazine. He’s been called “Brilliant” and “A Legend.”
With law degrees both in California and Great Britain (magna cum laude) and over 45 years of experience including years in London as an international attorney, California Food Poisoning Lawyer Sebastian Gibson has been given a “Superb” rating by Avvo (their highest rating) which evaluates attorneys all across the U.S.
In addition, California Contaminated Food Poisoning Lawyer Sebastian Gibson represents clients all across California from San Diego to Sacramento and everywhere throughout the state from the coast to the mountains and from the farmlands to all of the major cities and rural areas.
At the Law Firm of California Food Poisoning Lawyer Sebastian Gibson we specialize in offering legal representation to victims of Food Poisoning commonly caused by E. Coli, Campylobacter, Norovirus, Hepatitis and Salmonella and other pathogens. From Los Angeles, Santa Monica, Glendale, Burbank, Ventura, San Luis and Temecula, to San Francisco, Santa Barbara, Orange County and San Diego, we offer our assistance to victims of food poisoning throughout California from Anaheim, Santa Ana and Irvine, from San Diego to Santa Rosa, Modesto, Stockton and San Francisco and throughout California from Fresno and Santa Barbara to the Coachella Valley cities of Palm Springs, Palm Desert, Indio and Coachella.
From Palm Springs, Palm Desert and Indio, to Los Angeles, Orange County and San Diego, our foodborne illness expertise can be of assistance to you. We can take on a serious food poisoning case anywhere in California from San Luis Obispo and San Jose to San Francisco, Pasdena, Irvine, Long Beach and Bakersfield and anywhere in California from our offices in Newport Beach and Palm Desert. We assist clients suffering from foodborne illness caused by tainted restaurant food from cities up and down the coast of California and inland as well as to victims of food poisoning in other parts of the country when the consequences of their foodborne illness have been catastrophic.
If you’ve been hospitalized as a result of food poisoning and need a foodborne illness lawyer in Palm Desert, Newport Beach or anywhere in Southern California, Call California Food Poisoning Lawyer Sebastian Gibson at (760) 776-1810 or email us at SgibsonEsq@aol.com
